HP Sauce Sachets - Pack of 200

Tomatoes, Malt Vinegar (from BARLEY), Molasses, Glucose-fructose syrup, Spirit Vinegar, Sugar, Dates, Modified Starch, RYE Flour, Salt, Spieces, Flavourings, Tamarind

For allergens, see ingredients in BOLD

Please note that the ingredients listed here are indicative only and subject to change. For accurate ingredients lists please always use the product’s packaging.

Offer guests at your hotel, guesthouse, B&B or self-catering property the unmistakable tangy taste of the original HP Sauce with these single serving portions.

The classic accompaniment for a hearty cooked breakfast, this savoury sauce has been delighting diners for over a century.

Packed full of sun-ripened tomatoes, malt vinegar, molasses and a dollop of sugar and spice and all things nice – dates and tamarind, anyone? – and created by Frederick Gibson Garton, a grocer from Nottingham, the sauce got its name after a restaurant at the Houses of Parliament started serving it. Every sachet of “HP” tells the story today, with the iconic image on the front.

A hygienic alternative to offering guests ketchup in bottles or ramekins, these single portion sachets guarantee that the product inside is fresh and uncontaminated. That means peace of mind for your guests and less food waste for you.

Each sachet contains 10ml (11.5g) of HP Sauce and comes with an easy tear corner to prevent spills.