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Sugar Sachets & Sweeteners for Guest Refreshments

Stock up and make sure your bedroom welcome trays have everything your guests need, including convenient single-serving sugar sticks and sweetener sachets.

Sugar sachets are a small detail but make a meaningful difference in guest experience, providing portioned, hygienic sweeteners helps with tidy serving and reduces waste.

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  • Wheatleys Fairtrade Recyclable White Sugar Sticks

    (25)
    From £3.59 No VAT
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  • Wheatleys Fairtrade Recyclable Brown Sugar Sticks

    (4)
    From £3.99 No VAT
    View Details
  • Canderel Sweetener Sticks

    (13)
    From £1.49 No VAT
    View Details
  • White Sugar Sticks
    New

    White Sugar Sticks

    From £2.59 No VAT
    View Details
  • Brown Sugar Sticks
    New

    Brown Sugar Sticks

    From £2.59 No VAT
    View Details

Our Sugar & Sweetener Range

White sugar sticks and brown sugar sticks are perfect for hotels, guest houses or self-catering and holiday let properties. Don't forget to also provide sweetener sachets as they're a popular alternative to sugar. All our sugar and sweeteners are available in bulk packs, ideal for hospitality and catering businesses.

What types of sugar sachets do you offer?

We offer white sugar sachets, brown sugar sticks/sachets, and sweetener sachets to suit different guest preferences. Individually wrapped for hygiene and portion control.

Are there bulk/wholesale pack sizes for sugar sachets?

Yes. We provide large pack sizes (hundreds to thousands of sachets or sticks) ideal for hotels, cafés, guest houses and offices. Buying in bulk lowers cost per item and ensures consistent supply.

Are sweetener sachets allergen-friendly / diet-friendly?


Our sweetener sachets from Canderel, are designed to be suitable for those monitoring sugar intake. Always check the product ingredient spec for dietary and allergen information.

How should sugar sachets & sticks be stored in guest settings?

Store in a cool, dry place to avoid clumping or melting. Use holders next to tea and coffee stations to improve presentation, hygiene, and guest convenience.

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